I. Other

About this Collection

This collection contains slide presentations and audio/video recordings not provided for elsewhere. This includes events/activities/participation in special day, special week, special month and special year celebrations, as well as science festivals and thematic weeks, e.g. National Science Week, Science Engagement and Open Access Week.

Peer-Review Status: Non-Peer Reviewed

Enquiries: Henriëtte Wagner

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    Impact of climate change on food systems: Using transdisciplinary science to drive mitigation and adaptation solutions to protect and promote health
    (Academy of Science of South Africa (ASSAf), 2022) Academy of Science of South Africa (ASSAf); InterAcademy Partnership (IAP); Network of African Science Academies (NASAC)
    A recent systems-based approach to tackling climate change and health issues, from the global InterAcademy Partnership and its regional academy networks, examined how science can guide innovation, policy and practice for climate mitigation and adaptation. Among adverse climate change effects are those mediated by multiple impacts on food production and, consequently, on health and livelihoods. Outputs from the global assessment and specifically from Africa will be presented to exemplify the diverse challenges and opportunities to identify and implement solutions, integrated between agriculture and other sectors, at all levels of governance.
©The Author/Academy of Science of South Africa (ASSAf)